The #1 restaurant in the Netherlands chose SOUS to scale nationwide.

The #1 restaurant in the Netherlands chose SOUS to scale nationwide.

Hans van Wolde, chef-owner of Brut172 (ranked #1 in the Netherlands), used SOUS' tools to turn a bold nationwide concept into a commercial success.
Hans van Wolde, chef-owner of Brut172, used SOUS to turn a bold nationwide concept into a commercial success.
Team photo sous
Team photo sous
Team photo sous

1 Day

Time needed to launch nationwide with SOUS

Time needed to launch nationwide with SOUS

Time needed to launch nationwide with SOUS

600+

Guests served across two countries

€70,000

Sales generated with no extra marketing spend

Sales generated with no extra marketing spend

Sales generated with no extra marketing spend

Before SOUS

Scattered webshop and order tools across multiple systems.

Manual fulfilment steps for every order.

No clear insights into performance or demand.

€34,000 in pick-up–only sales.

After switching to SOUS

Launched limited-edition products and a nationwide project in a single day.

Served 600+ guests across two countries.

Grew to €70,000 in sales with no extra marketing spend.

Introduced a year-round CPG line (Gin, Coffee, Fragrance).

Ran marketing, sales, logistics and event operations seamlessly through one platform.

Built for owners who want more

More freedom, more control, more ways to grow.

Start Today

Built for owners who want more

More freedom, more control, more ways to grow.

Start Today

Built for owners who want more

More freedom, more control, more ways to grow.

Start Today