We exist for restaurants, chefs, and caterers who’d rather fire up the stove than stare at complex systems. The truth? The days of running a kitchen without running your digital game are over. Dinosaurs are extinct. Offline-only restaurants too. That’s where we come in.
2022
2022
2022
How it started
We launched our marketplace in order to build with our merchants and prove the market.
Founded by a team of passionate entrepreneurs, SOUS began with a mission to help restaurants grow their reach outside their four walls. From premium meal-kits of the best Michelin-starred restaurants, to unique products of the most premium culinary brands.
We launched our marketplace in order to build with our merchants and prove the market.
Founded by a team of passionate entrepreneurs, SOUS began with a mission to help restaurants grow their reach outside their four walls. From premium meal-kits of the best Michelin-starred restaurants, to unique products of the most premium culinary brands.
2025
2025
2025
How it's going
We evolved to a platform which powers culinary entrepreneurs to monetise their online engagement.
Our comprehensive platform is built for F&B entrepreneurs to sell, market, and reach their communities across the continent. Fully optimised, without forcing them to become digital experts.
We evolved to a platform which powers culinary entrepreneurs to monetise their online engagement.
Our comprehensive platform is built for F&B entrepreneurs to sell, market, and reach their communities across the continent. Fully optimised, without forcing them to become digital experts.
Now
Now
Now
Who we are
We've built a team of hungry, innovative foodies who want to make an impact.
With a mission-driven core team, we are constantly growing - not only as a business, but also individually. Nowhere else you find developers that used to work in Michelin-starred kitchens, as well as sales-reps that are private chefs in their free time. We know the user we build for, because they are amongst us.
We've built a team of hungry, innovative foodies who want to make an impact.
With a mission-driven core team, we are constantly growing - not only as a business, but also individually. Nowhere else you find developers that used to work in Michelin-starred kitchens, as well as sales-reps that are private chefs in their free time. We know the user we build for, because they are amongst us.
Highlights of Our Accomplishments
Highlights of Our Accomplishments
Highlights of Our Accomplishments
100+
Unique Merchants
100+
Unique Merchants
250.000
Guests Served
250.000
Guests Served
€10M
Revenue created
€10M
Revenue created
Mission
What we do
Connect food & beverage entrepreneurs to a €1B market of hungry fans with simplified commerce, guest engagement, and seamless operations.
Connect food & beverage entrepreneurs to a €1B market of hungry fans with simplified commerce, guest engagement, and seamless operations.
Vision
Why we do it
We want to build a global community of tasteful experiences that empowers F&B creators to thrive and food enthusiasts to crave.
We want to build a global community of tasteful experiences that empowers F&B creators to thrive and food enthusiasts to crave.
